MOHD SHAHAROM, Noor Farisya; AB MUTALIB, Siti Roha; YUSOFF, Anida; SEOW, Eng Keng. Enhancing Instant Fortified Rice Congee (IFRC) for Elderly Nutrition: Collagen and Curcumin Optimisation Using Response Surface Methodology (RSM). Indonesian Food Science and Technology Journal, [S. l.], v. 8, n. 1, p. 1–15, 2024. DOI: 10.22437/ifstj.v8i1.32680. Disponível em: https://mail.online-journal.unja.ac.id/ifstj/article/view/32680. Acesso em: 5 jul. 2025.