Heriyanti, Heriyanti, Yunika Eka Putri, Hengky Irawan, Tengku Said Raza’i, Indra Lasmana Tarigan, Elis Kartika, Budiyati Ichwan, and Madyawati Latief. “Encapsulation of Ethanol Extract Perepat Leaves (Sonneratia Alba) With Maltodextrin Coating As an Antioxidant Functional Food Candidate”. Indonesian Food Science and Technology Journal 7, no. 2 (July 31, 2024): 193-201. Accessed November 20, 2024. https://mail.online-journal.unja.ac.id/ifstj/article/view/34013.