Atteh B, Olukemi O, Bosede Adelola O. The Effects of Moisture Content Variation on Some Engineering Properties of Almond Seed (Terminalia Catappa). IFSTJ [Internet]. 2021Jul.31 [cited 2024Nov.20];4(2):45-50. Available from: https://mail.online-journal.unja.ac.id/ifstj/article/view/13673