(1)
Maksudi, M.; Manin, F.; Wigati, S.; Insulistyawati, A. Effects of Phytobiotic of Curcuma Aeruginosa, Curcuma Longa and Zingiber Officinale on the Performance and Carsass Quality in Broiler: Pengaruh Fitobiotik Temu Ireng (Curcuma aeruginosa), Kunyir (Curcuma Longa) Dan Jahe Merah (Zingiber Officinale) Terhadap Performa Dan Kualitas Karkas Ayam Pedaging. jiiip 2019, 21, 78-85.